Three Little Figs Pub Chutney

Portland company Three Little Figs is dedicated to the art of preserving. Slow cooked in copper pots, this pub chutney features apples and onions in an espresso stout with cider vinegar, brown sugar, molasses, mustard seeds and currants. The perfect accompaniment to your cheese board!

Organic Apples, Espresso Stout, Organic Onions, Dark Brown Sugar, Organic Apple Cider Vinegar, Organic Coffee, Currants, Unsulphured Blackstrap Molasses, Spices, Natural Fruit Pectin

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