A collaboration between Jcoco and Mona from Sweet Mona’s, these dark chocolate caramels are some of our local favorites.
Mona is a self-taught confectioner who crafts small-batch sweets at her shop on Whidbey Island (just a ferry ride away from Seattle).
Includes 6 buttery caramels coated in 71% dark chocolate from Ecuador. 3.8oz.
FLAVORS: Hawaiian Sea Salt, Blood Orange Espresso, Passion Fruit Ginger