80% Uganda with Bee Pollen and Salt | Spinnaker Chocolate Bar | Bean to Bar
A little sweet, a little salty, and unexpectedly floral. This bar from local maker Spinnaker Chocolate pairs mildly fudgy Uganda cacao with a touch of salt and bee pollen for a bright, floral finish. Smooth is an understatement.
Why We Love It: The way the salt brings out the cacao’s sweetness while the bee pollen adds a delicate floral note. A little unexpected, exceptionally smooth, and decidedly not your everyday chocolate bar.
Details:
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Made by local maker Spinnaker Chocolate
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Uganda cacao
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Finished with salt and bee pollen
Gift Giving Ideas: A thoughtful addition to a curated gift basket for chocolate enthusiasts, adventurous eaters, or anyone who appreciates a little nuance with their sweets. Pair it with artisan shortbread, specialty tea, or a seasonally inspired floral arrangement for a gift with excellent taste.
